Prosciutto E Melone-£6.90
Sliced, chilled melon with Italian parma ham
Soup-£4.80
Soup of the day
Pâté Casalingo-£5.50
Home made pâté served with hot toast
Antipasto All’ Italiana-£7.30
Platter of Italian mixed hor d’oeuvres
Coppa Di Gamberetti-£6.80
A dish of prawn cocktail served on a bed of lettuce, covered with Marie Rose sauce, garnished and served with brown bread and butter
Sardine Fritte-£6.20
Fresh sardine battered with flour and fried in olive oil
Peperoni Ripieni-£5.90
Fresh peppers stuffed with chefs speciality mince, chicken, parmesan and oregano
Costolette Di Maiale-£6.50
Spare rib in tomato sauce
Funghi Della Casa (V)-£5.90
Fresh mushrooms cooked in garlic and tomato sauce, topped with mozzarella cheese
Mozzarella in Carrozza (V)-£5.70
Sliced mozzarella cheese covered with sliced tomato, olive oil and oregano
Bruschette (V)-£4.70
Hot bread with olive oil, garlic and fresh tomato
Focaccia (V)-£5.20
Thin slices of bread topped with olive oil, oregano and salt
Pane Di Casa Fino (V)-£4.80
Special thin garlic bread
Pane Di Casa Tomato (V)-£4.90
Special thin garlic bread with tomato
Pane Di Casa Tomato & Mozzarella (V)-£5.10
Special thin garlic bread with tomato and mozzarella cheese
Crevettes-£6.95
Cooked in garlic, white wine and lemon
Crevettes with Pancetta-£8.90
Crevettes wrapped in Italian pancetta
Calamari-£7.45
Panko coated squid rings
White Bait-£7.20
Dipped in flour and deep fried